Category: Pressure

Cooking And Baking (Vcb)

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Cooking and Baking is a prevocational and home management skills training program designed for use by individuals with learning or cognitive disabilities. This series of five duplicatable books can be used by high school students and adults independently or in groups and is designed to help develop prevocational and home management skills. Topics covered in the books include: Recipe Conversion; Meat; Food Service Responsibilities; Baking Ingredients; and Cooking and Baking Measurement. The duplicatable books are available in digital format (Word or PDF) after purchase at no additional cost. This allows the print to be enlarged and the materials to be put into alternate formats.

Available

Price Check
Price: 
100.00
as of: 
05/26/2011

Made By:

Phillip Roy, Inc.
Phillip Roy, Inc. Organization Type: 
Manufacturer
Address: 
Email address: info@philliproy.com
Phone: 800-255-9085
Fax: 727-595-2685 or 877-595-2685
Phone (U.S. and Canada): 
727-593-2700
Web Address: 
http://www.PhillipRoy.com